Each Tuesday, students can count on a warm and nutritious lunch of soup, grilled cheese, and an apple, served in a welcoming and inclusive environment.
Since its launch on October 16, students have received 744 servings of homemade soup and 1,554 grilled cheese sandwiches, along with 6 bushels of apples, at no cost.
This program is helping to ensure that all students have access to healthy food during the school day, supporting overall well-being, readiness to learn, and a strong sense of community.
A big thanks to the staff, volunteers, and community partners who make this initiative possible.
NCC co-op students set up for the Hot Lunch program in the NCC cafeteria.
Food for Learning volunteers facilitate Hot Lunch program at NCC.
